This website uses cookies

Cookies remember you so we can give you a better service online. By using this website or closing this message, you are agreeing to our Cookies noticeClose
Skip to content
« back to encyclopedia search results


A soft, well-flavoured mixture, into which crisps, tortillas or crudités can be dipped and the combination eaten. Taramasalata and hummus might be examples of these. See 'Taramasalata'; 'Hummus'

Reviews / Comments

Not yet reviewed

Be the first to add a review