« back to encyclopedia search results
Food, causing the least sensitivity
These, in alphabetical order are: Beetroot, Chicken, Garlic, Ginger and Venison.
It should be clearly pointed out that most people aren"t affected by fruit and vegetables, and that a balanced diet including these natural foods are beneficial to almost everybody.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.