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The English name for cavolo nero (black cabbage) - which has been grown in Britain since medieval times, but since gaining its Italian name (and cooking methods) has become a trendy vegetable. See 'Cavolo Nero'
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.