This website uses cookies

Cookies remember you so we can give you a better service online. By using this website or closing this message, you are agreeing to our Cookies noticeClose
Skip to content
« back to encyclopedia search results


The collective name for a wide variety of sea creatures, either molluscs or crustaceans, caught or farmed for their meat. The cockle, crab, lobster, mussel, oyster, prawn, shrimp and winkle all fall into this category.

Reviews / Comments

Not yet reviewed

Be the first to add a review