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A Hindu word, meaning meat, poultry or prawns marinated, then cooked on a skewer in a tandoor - so a cousin of the kebab. See 'Indian Menu Terms'; 'Tandoor'
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.