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Vins Délimités de Qualité Supériere

A less prestigious wine classification than A.O.C. about 5% of French wine production comes under this heading. Wines are mainly describing regions rather than specific vineyards, but production is still controlled, and the end product can be quite good.

If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.

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