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Christianity and food
Christianity has no forbidden foods, apart from the obvious cannibalism.
However, during the period of Lent - the period of 40 days from Ash Wednesday to Easter Eve - strict Christian's fast, possible foregoing the consumption of meat - replacing it with fish.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.