This website uses cookies

Cookies remember you so we can give you a better service online. By using this website or closing this message, you are agreeing to our Cookies noticeClose
Skip to content
« back to encyclopedia search results

Lincoln, Mary

(1844-1921) An American cookery writer and teacher. Her most successful book was 'Mrs Lincoln's Boston Cook Book', published in 1879, and she became teacher at The Boston Cooking School.

Reviews / Comments

Not yet reviewed

Be the first to add a review