« back to encyclopedia search results
Sea Lettuce (Ulva Lactuca)
A form of seaweed common around the coasts of Britain. It has flat green leaves, with crinkly/wavy edges and is found attached to rocks. It can be used in all recipes calling for 'laver'. See 'Laver'
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.