This website uses cookies

Cookies remember you so we can give you a better service online. By using this website or closing this message, you are agreeing to our Cookies noticeClose
Skip to content
« back to encyclopedia search results

Zebroah

A traditional Jewish Passover dish, made with a shank-bone of lamb. It's symbolic of the sacrificial paschal offering.

Reviews / Comments

Not yet reviewed

Be the first to add a review