This website uses cookies

Cookies remember you so we can give you a better service online. By using this website or closing this message, you are agreeing to our Cookies noticeClose
Skip to content
« back to encyclopedia search results


An award-winning group of cheeses, produced at Middle Campscott Farm, near Ilfracombe in Devon from their flocks of ewes and goats. Cheeses are hard-pressed and lightly-brined in a sea salt solution - their strength varying according to the seasons. For more information see (

Reviews / Comments

Not yet reviewed

Be the first to add a review