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Specialist Cheesemakers Association

Established in 1989, this association is an institution championing the work of the artisan and specialist cheesemakers around the country. The association insists that it is vital for its members to demonstrate their commitment to quality.

If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.

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top-quality stilton
top-quality stilton