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St. Brendan

A Brie-style cheese, made from pasteurised milk and vegetarian rennet by The Carrigbyrne Farmhouse Cheese Company in County Wexford, with milk from their closed herd of Friesian cattle. Cheeses are made in 1.4kg octagonals. For more information, see www.carrigbyrne.ie (http://www.carrigbyrne.ie/)

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