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Swaledale Smoked Richmond Cheese
Made by the Swaledale Cheese Company, this cheese starts off as traditional cows' milk Swaldale, but is gently smoked over oak chippings for two days, producing a moist cheese with a mild smoky flavour. Cheeses are finished in red wax. For more information see www.swaledalecheese.co.uk (http://www.swaledalecheese.co.uk)
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