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Smarts Gloucester Cheese

A family-run dairy making top-quality traditional cheeses using unpasteurised milk from their own herd of Gloucester, Holstein, Brown Swiss and Meuse Rhine Issel cows – using vegetarian rennet.

Cheeses made currently are 'Double Gloucester', 'Single Gloucester' and 'Harefield'. For more information contact Mrs Diana Smart, Old Ley Court, Chapel Lane, Birdwood, Churcham, Gloucestershire, GL2 8AR (

If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.

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