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Batch Farm Cheesemakers

The Gould family have been making good farmhouse Cheddar at Batch Farm for since the 1960's, with unpasteurised milk from their own Friesian herd.

You'll find their cheese in some upmarket supermarkets, plus their own site farm shop. For more information contact Batch Farm, East Pennard, Shepton Mallet, Somerset, BA4 6TH Tel: 01749-860 319 or

If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards.

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