This website uses cookies

Cookies remember you so we can give you a better service online. By using this website or closing this message, you are agreeing to our Cookies noticeClose
Skip to content
« back to encyclopedia search results

Knockdrinna Gold Goats Cheese

A semi-hard goats' milk cheese, made by Knockdrinna Farm House Cheese in County Kilkenny, using pasteurised local milk.

Cheeses develop a golden rind naturally, as they are rind-washed in an organic white wine solution. They have a creamy texture and nutty flavour, which becomes a little peppery as the cheese matures. For more information see (

If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.

Reviews / Comments

Not yet reviewed

Be the first to add a review