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A smoked Irish soft cows' milk cheese, produced by The Fivemiletown Creamery using pasteurised milk produced within the co-operative. For more information see www.fivemiletown.com (http://www.fivemiletown.com/)
If you enjoy cooking take a minute to look at ‘Simon Scrutton Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards.