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Newport 1665

An unpasteurised smoked cows' milk cheese made in Shropshire by Mr. Moyden Handmade Cheese - see (

It's named after the 'Great Fire of Newport' (Shropshire) that happened in that year.

The wheels of cheese are smoked over oak at Bings Heath Smokery (q.v.) - resulting in a buttery texture and mellow, sweet, flavour.

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Newport 1665 Oak-Smoked Cheese
Newport 1665 Oak-Smoked Cheese