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Company Shed - West Mersea

129 Coast Road, West Mersea, Colchester (Nr.), Essex, CO5 8PA
Literally operating from a wooden hut, the Hawarth family supply native oysters between the months of September and April; and Grigas 'Rock' oysters for most of the year.

They also offer other local fish and shellfish from this fish and seafood 'bar', run by Heather Haward - husband Richard farms oysters and suppies them by mail order. See Richard Hawards Oysters in our Mail Order section.

If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
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Key Features

  • Open: phone about opening times
  • Closed: some Bank Holidays


Bass Sea - Wild (in season) Brill Crab - Cooked Crab - Dressed Crab - Live by arrangement Fish fresh general Fish - Shellfish Kippers - undyed Lobsters - cooked Lobsters - live by arrangement Mullet grey Oysters - Natives in season Oysters - Rock Prawns - fresh in season Prawns - King Scallops - fresh Bay Shrimps - Fresh Brown In Season Shrimps - potted Skate / Ray Smoked salmon Sole - Dover Trout - Rainbow Tuna - fresh Turbot

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company shed
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Contact Details

Tel: 01206-382700
Address: 129 Coast Road, West Mersea, Colchester (Nr.), Essex, CO5 8PA
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