Some of the best meat to be found in the area is to be found at this butcher - just west off Palmeira Square.
All their products are carefully sourced and correctly hung. They also offer hand-made pies, including 'Chicken & Mushroom', 'Beef' and 'Apple Pie'.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Mon & Sat 6.00-17.00; Tues-Fri 6.00-17.30
- Closed: all Mon; Bank Holidays
ProductsBacon Beef - grass fed Beef - mince from grass reared animals Beef - oxtail Beef - salt Chicken - reputable Free Range Chutney pickles & relishes Duck - free-range Aylesbury or Pekin-type Eggs - Hens free range Fruit Pies Gammon Joints Goose/Geese - between Thanksgiving & Christmas Ham & Gammon Honey Jam & preserves Lamb (seasonal) Meat pies Mutton (sometimes just Sept - May) Pork - free range Sausages - Pork Turkeys - free-range (often just before Christmas)