A branch of this good patisserie chain, producing delicious-looking fruit tarts, chocolate éclairs, and gateaux. Their French-style wedding cakes are particularly impressive, if rather expensive.
This branch has a café/restaurant serving tea, coffee and pastries plus salads and more substantial meals.
Key Features
- Open: Mon-Fri 8.00-19.00; Sat 8.00-19.00; Sun & Bank Holidays 9.00-18.00
- Closed: some Bank Holidays
Products
Artisan Bread Bread Bread - French Brioche Cakes - corporate Christmas Cake Cakes - home-made style Cakes - special occasion Croissant fresh Patisserie - fresh