A good butcher, belonging to the prestigious Q Guild. They specialise in carefully-sourced local meat& poultry.
- Open: Mon-Sat 7.00-17.00
- Closed: Sun & Bank Holidays
ProductsBacon Beef - mince from grass reared animals Beef - grass fed Beef - oxtail Beef - salt Black Pudding Burgers - beef (of top quality) Charcuterie Duck - free-range Aylesbury or Pekin-type Eggs - Hens free range Gammon Joints Goose/Geese - between Thanksgiving & Christmas Haggis Ham & Gammon Lamb (seasonal) Lamb - saddle of Meat - prepared for barbecues Meat pies Mutton (sometimes just Sept - May) Pork - free range Sausages - Pork Turkeys - free-range (often just before Christmas)