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H Coates & Son Coxhoe

19 Church Street, Coxhoe, Durham, DH6 4DD
Recommended by Gourmet Britain
An excellent butcher, specialising in Scottish beef, and Highland lamb an pork, but all the products are carefully-sourced – including free-range chickens and ducks from the Blagdon Estate.

They offer a good selection of traiteur dishes – such as Shepherd's Pie, Beef Stroganoff, Beef in Black Bean Sauce and Hawaian Turkey Kebabs – for you to finish at home.

They are also well-known for their home-baked meat pies – particularly their 'Lamb & Mint'.

Key Features

  • Open: Mon-Fri 8.00-16.30, Sat 8.00-15.00
  • Closed: Sun & Bank Holidays


Bacon Beef - grass fed Beef - mince from grass reared animals Beef - oxtail Black Pudding Burgers - beef (of top quality) Chicken - reputable Free Range Chutney pickles & relishes Condiment Sauces & Jellies Delicatessen; general Dips Duck - free-range Aylesbury or Pekin-type Game; general Gammon Joints Goose/Geese - between Thanksgiving & Christmas Ham & Gammon Jam & preserves Lamb (seasonal) Meat - prepared for barbecues Meat pies Mustard Mutton (sometimes just Sept - May) Pasties Pork - free range Sauces - prepared pasta Sausages - Pork Sausages - Beef Sausages - Lamb Traiteur/ Take Away/Ready Meals Turkeys - free-range (often just before Christmas)

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Contact Details

Tel: 0191-377 2613
Address: 19 Church Street, Coxhoe, Durham, DH6 4DD