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D.A. Kennedy Butchers

10-12 Castle Street, Forfar, Angus, DD8 3AD
Recommended by Gourmet Britain
An excellent butcher, specialising in local meat and poultry, and belonging to the prestigious Q Guild of Butchers.

Game can be supplied, but needs pre-ordering

Key Features

  • Open: Mon-Sat 7.00-17.00
  • Closed: Sun & Bank Holidays

Products

Bacon Beef - mince from grass reared animals Beef - grass fed Black Pudding Burgers - beef (of top quality) Chicken - reputable Free Range Chutney pickles & relishes Condiment Sauces & Jellies Duck - free-range Aylesbury or Pekin-type Eggs - Hens free range Gammon Joints Goose/Geese - between Thanksgiving & Christmas Haggis Ham & Gammon Lamb (seasonal) Meat - prepared for barbecues Meat pies Mustard Mutton (sometimes just Sept - May) Pork pies Pork - free range Sausages - Pork Turkeys - free-range (often just before Christmas)

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Map

Contact Details

Tel: 01307-462118
Address: 10-12 Castle Street, Forfar, Angus, DD8 3AD