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Duncan Fraser & Son Butchers

22/24 Queensgate, Inverness, Highland, IV1 1DJ
Recommended by Gourmet Britain
An excellent butcher, specialising in local meat and poultry, and belonging to the prestigious Q Guild of butchers.
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Key Features

  • Open: Mon-Fri 7.30-17.30; Sat 7.30-17.00
  • Closed: Sun & Bank Holidays

Products

Bacon Beef - mince from grass reared animals Beef - grass fed Beef - oxtail Beef - salt Black Pudding Burgers - beef (of top quality) Chicken - reputable Free Range Chutney pickles & relishes Condiment Sauces & Jellies Duck - free-range Aylesbury or Pekin-type Eggs - Hens free range Gammon Joints Goose/Geese - between Thanksgiving & Christmas Haggis Ham & Gammon Lamb (seasonal) Meat - prepared for barbecues Meat pies Mustard Mutton (sometimes just Sept - May) Pork - free range Sausages - Pork Sausages - Beef Turkeys - free-range (often just before Christmas)

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Map

Contact Details

Tel: 01463-233066
Address: 22/24 Queensgate, Inverness, Highland, IV1 1DJ
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