An excellent butcher, specialising in local meat and poultry, and belonging to the prestigious Q Guild of butchers.
Venison and game can be supplied to order.
- Open: Mon-Fri 7.00-17.00; Sat 6.00-15.00
- Closed: Sun & Bank Holidays
ProductsBacon Beef - mince from grass reared animals Beef - grass fed Black Pudding Burgers - beef (of top quality) Chicken - reputable Free Range Chutney pickles & relishes Condiment Sauces & Jellies Duck - free-range Aylesbury or Pekin-type Eggs - Hens free range Gammon Joints Goose/Geese - between Thanksgiving & Christmas Ham & Gammon Lamb (seasonal) Meat - prepared for barbecues Meat pies Pork - free range Sausages - Pork Turkeys - free-range (often just before Christmas)