Good butchers, specialising in local meat, poultry plus some seasonal game.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Tues-Fri 8.00-17.00, Sat 8.00-15.00
- Closed: all Sun & Mon
ProductsBacon Chicken - reputable Free Range Ducks - top class but not free range Eggs - Hens free range Game; general Gammon Joints Goose/Geese - between Thanksgiving & Christmas Lamb (seasonal) Pork - free range Sausages - Pork Turkeys - free-range (often just before Christmas)