It is generally accepted by most farmers' markets that stall holders must have grown, bred, caught, pickled, brewed or baked the goods themselves. Their main emphasis is to help local producers and processors to sell their goods directly to the public, near their source of origin.
The selection of goods available will vary with the season and location. However, you are likely to find a delicious selection of vegetables, fruit, meat, eggs, bread and cakes, fruit juices and dairy products.
There is generally a stall selling the award-winning cheeses of Lightwood Cheese of Worcestershire; and another selling excellent flavoured oils, vinegars and fruit/herb jellies from Plantation Cottage Herbs of Bricklehampton.
- Open: Held on the 3rd Sunday of each month; 9.00-15.00
ProductsAlbondigas (Spanish Meat Balls) & other meat balls Artisan Bread Asparagus fresh in season Beef - grass fed Burgers - beef (of top quality) Cakes - home-made style Cheese - local Chutney pickles & relishes Condiment Sauces & Jellies Eggs - Hens free range Fruit juices Fruit - fresh Herbs - fresh these will be seasonal Jam & preserves Meat - organic & additive-free Olive Oil - flavoured Soup - top quality Tomatoes - in season Traiteur/ Take Away/Ready Meals Vegetables - good selection of fresh Vegetables - organic