Roger and Penny Webber produce and offer organically-reared Gloucester Old Spot pigs, Aberdeen Angus beef (hung for a minimum of 3 weeks) and lamb from Swaledale ewes (crossed with Suffolk or Charolais rams).
Like all the organic farms we know of, they never had a case of BSE in their cattle.
Sausages and bacon are excellent sidelines - as is a B & B business and Self Catering business.
- Open: Tues-Fri 9.00-16.00 (at other times by arrangement, for large orders)
ProductsBacon - organic Beef - mince from grass reared animals Beef - organic Lamb - organic Meat - organic & additive-free Pork - organic Pork - rare breeds (such as Eldon Blue & Gloucester Old Spot) Sausagemeat - gluten free Sausages organic selection