It is generally accepted by most farmers' markets that stall holders must have grown, bred, caught, pickled, brewed or baked the goods themselves - and this country fair is run along the same lines. Their main emphasis is to help local producers and processors to sell their goods directly to the public, near their source of origin.
The selection of goods available will vary with the season and location. However, you are likely to find a delicious selection of vegetables, fruit, meat, eggs, bread and cakes, fruit juices and dairy products.
This market is one of Britain's (certainly Scotland's) best, offering a good selection of the best local produce - and that means good! They occasionally have visiting Continental markets.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: On the last Saturday of every month
ProductsArtisan Bread Cakes - home-made style Cheese - local Cheese - Scottish Eggs - Hens free range Fruit juices Fruit - fresh Honey Jam & preserves Meat - organic & additive-free Potatoes - top class/unusual Vegetables - organic Vegetables - good selection of fresh