A small farmers market, offering excellent local produce.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Held on the 2nd Saturday of each month, between 10.00-13.00
ProductsArtisan Bread Cakes - home-made style Cheese - local Cheese - Scottish Eggs - Hens free range Fruit juices Fruit - fresh Honey Jam & preserves Potatoes - top class/unusual Smoked salmon Vegetables - organic Vegetables - good selection of fresh