Bakers of an excellent selection of breads and pastries.
These range from rye's and sourdough's through ciabatta's and cholla's to croissant's, almond slices and Danish pastries.
- Open: Mon-Fri 7.00-18.30; Sat 7.00-18.00; Sun 8.00-17.30
- Closed: some Bank Holidays
ProductsArtisan Bread Bagels Bread Bread - French Bread - gluten free Bread - Italian Bread - pumpernickel Bread - rye Bread - sour dough / sourdough Bread - spelt Christmas Cake Cakes - home-made style Cheesecake Croissant fresh Danish Pastries fresh Hot Cross Buns - sometimes only before Easter