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Romford Farmers Market

South Street, Romford, Essex, RM1 1NX
Recommended by Gourmet Britain
   It is generally accepted by most farmers’ markets that stall holders must have grown, bred, caught, pickled, brewed or baked the goods themselves. Their main emphasis is to help local producers and processors to sell their goods directly to the public, near their source of origin.

The selection of goods available will vary with the season and location. However, you are likely to find a delicious selection of vegetables, fruit, meat, eggs, bread and cakes, fruit juices and dairy products.

There's free parking nearby.

Key Features

  • Open: Held on the 2nd & 4th Sunday of each month, between 10.00-15.00


Artisan Bread Asparagus fresh – in season Bacon – top class Bagels Beef - grass fed Beef - rare breed Bread Bread - rye Bread - French Bread - gluten free Bread - Italian Bread - spelt Cakes - home-made style Cheese Straws Cheese - local Chocolate Brownies Croissant fresh Eggs - Hens free range Fruit - fresh Herb Plants Herbs - fresh these will be seasonal Honey Jam & preserves Lamb - rare breeds (seasonal) Meat - prepared for barbecues Meat - organic & additive-free Patisserie - fresh Pork - free range Pork - rare breeds (such as Eldon Blue & Gloucester Old Spot) Potatoes - top class/unusual Sauces - prepared pasta Sausages - Pork Vegetables - good selection of fresh Vegetables - organic

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Contact Details

Address: South Street, Romford, Essex, RM1 1NX