Good bakers producing breads to satisfy both traditional and more modern tastes.
Shortbread is a speciality.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Mon-Sat 8.00-17.00
- Closed: Sun & Bank Holidays
ProductsArtisan Bread Biscuits - sweet Bread Bread - gluten free Bread - Italian Bread - rye Bread - sour dough / sourdough Bread - spelt Christmas Cake Cakes - home-made style Cakes - special occasion Hot Cross Buns - sometimes only before Easter Macaroons Meringues Patisserie - fresh Shortbread