A farm rearing traditional, slow-growing, breeds in natural surroundings and on an organic diet.
This boils down to beef from Devon Red cattle, lamb from Dorset Down sheep and pork from Old Spot pigs.
They also offer beautifully-made scarves and throws made from their wool.
See their web site for more details.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Collection by Arrangement & Local Delivery
ProductsBeef - rare breed Beef - organic Lamb - organic Meat - box delivery system Meat - organic & additive-free Pork - organic Pork - rare breeds (such as Eldon Blue & Gloucester Old Spot)