This excellent farm shop has been run by the Baty family since 1978. They offer their own beef and lamb, plus local pork, free-range chickens, ducks and Christmas Geese. The butchery department make their own popular sausages, black pudding and beef olives.
The shop is brimming with temptations ranging from honey, jam and cakes, a range of traiteur meals; plus seasonal Christmas cakes and mince pies.
- Open: Tues, Thurs & Sat 9.30-17.00; Fri 9.30-17.30; Sun 9.30-13.00
- Closed: Mon & Bank Holidays
ProductsShow All ProductsShow Less ProductsBacon top class Beef - grass fed Beef - oxtail Biscuits - for cheese Biscuits - sweet Black Pudding Brandy Butter (often only near Christmas) Burgers - beef (of top quality) Butter producers Cakes - home-made style Cheese - British Isles Cheese - local Chicken - reputable Free Range Christmas Cake Christmas Pudding Chutney pickles & relishes Condiment Sauces & Jellies Duck - free-range Aylesbury or Pekin-type Eggs - Hens free range Farm Shop Food - good selection of local Game; general Gammon Joints Goose/Geese - between Thanksgiving & Christmas Groceries Honey Jam & preserves Lamb (seasonal) Marmalade Meat - prepared for barbecues Meat pies Mustard Mutton (sometimes just Sept - May) Pasties Pork - free range Sausages - Pork Smoked salmon Smoked venison Stilton Traiteur/ Take Away/Ready Meals Venison - farmed