Good butchers, specialising in top-quality local meat.
They also offer a popular selection of meat pies and traiteur dishes.
- Open: Mon, Tues, Thur & Fri 6.00-17.30, Weds 6.00-12.30, Sat 6.00-17.00
- Closed: Sun & most Bank Holidays
ProductsBacon Beef - grass fed Beef - mince from grass reared animals Burgers - beef (of top quality) Chicken - reputable Free Range Duck - free-range Aylesbury or Pekin-type Goose/Geese - between Thanksgiving & Christmas Ham & Gammon Lamb (seasonal) Meat - prepared for barbecues Meat - organic & additive-free Meat pies Pork - free range Sausagemeat - gluten free Sausages - Pork Turkeys - free-range (often just before Christmas)