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Owains Butchers

3 Bridge Street, Aberaeron, Cardiganshire/Ceredigion, SA46 0AP
Recommended by Gourmet Britain
Excellent butchers, specialising in local meat and poultry. They also sell a few local cheeses.

Key Features

  • Open: Mon-Sat 8.00-17.30
  • Closed: Sun & most Bank Holidays


Bacon – top class Beef - grass fed Beef - mince from grass reared animals Beef - oxtail Cheese - British Isles Cheese - goats Cheese - local Cheese - sheeps' (ewes') Chicken - reputable Free Range Chutney pickles & relishes Condiment Sauces & Jellies Duck - free-range Aylesbury or Pekin-type Eggs - Hens free range Game; general Gammon Joints Goose/Geese - between Thanksgiving & Christmas Lamb (seasonal) Meat - prepared for barbecues Meat - organic & additive-free Meat pies Sausages - Pork Turkeys - free-range (often just before Christmas)

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Contact Details

Tel: 01545-570242
Address: 3 Bridge Street, Aberaeron, Cardiganshire/Ceredigion, SA46 0AP