Top-quality butchers specialising in carefully-sourced local meat, poultry and game.
They make their own bacon and meat pies and supply many of the local restaurants.
- Open: Mon-Sat 8.00-17.00
- Closed: Sun & most Bank Holidays
ProductsBacon top class Beef - grass fed Beef - mince from grass reared animals Beef - oxtail Black Pudding Burgers - beef (of top quality) Chicken - reputable Free Range Chutney pickles & relishes Condiment Sauces & Jellies Duck - free-range Aylesbury or Pekin-type Eggs - Hens free range Game; general Gammon Joints Goose/Geese - between Thanksgiving & Christmas Ham & Gammon Lamb (seasonal) Meat - prepared for barbecues Meat - organic & additive-free Meat pies Pork pies Pork - free range Sausages - Pork Turkeys - free-range (often just before Christmas) Venison - farmed