An excellent family-run butcher, specialising in locally-sourced meat and poultry. They have a greengrocery section.
- Open: Mon, Tues, Thurs & Fri 8.00-17.00, Weds & Sat 7.00-12.30
- Closed: Sun & most Bank Holidays
ProductsBacon Beef - grass fed Beef - mince from grass reared animals Black Pudding Burgers - beef (of top quality) Charcuterie Chicken - reputable Free Range Chutney pickles & relishes Condiment Sauces & Jellies Duck - free-range Aylesbury or Pekin-type Eggs - Hens free range Fruit - fresh Goose/Geese - between Thanksgiving & Christmas Greengages - in season Haggis Ham & Gammon Lamb (seasonal) Meat - prepared for barbecues Meat - organic & additive-free Meat pies Pork - free range Potatoes - top class/unusual Salad leaves - of high quality Sausages - Pork Sausages - Beef Tomatoes - in season Turkeys - free-range (often just before Christmas) Vegetables - good selection of fresh Watercress