An excellent farm shop (especially during the soft fruit season), run by the Pollock family. They specialise in their own beef, lamb & mutton, plus local free-range chickens and an excellent selection of mainly-local groceries.
They grow over 40 varieties of vegetables, plus their seasonal fruit.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Mon-Sat 9.00-17.30, Sun 9.00-16.00
- Closed: Mon & Tues during winter months
ProductsShow All ProductsShow Less ProductsApples Bacon Beef - grass fed Beef - oxtail Biscuits - sweet Black Pudding Breakfast cereal Burgers - beef (of top quality) Burgers - venison Cheese - local Cheese - Scottish Chicken - reputable Free Range Chocolate Bars - top quality Condiment Sauces & Jellies Crisps; top quality Desserts; of high quality Dips Duck - free-range Aylesbury or Pekin-type Eggs - Duck Eggs - Hens free range Eggs - Quail Farm Shop Fruit Wine Fruit - fresh Fruit - frozen Game; general Garlic - Elephant Groceries Haggis Herbs - dried of the best quality Herbs - fresh these will be seasonal Honey Ice cream - top quality Jam & preserves Kippers - undyed Lamb - organic Marmalade Meat - organic & additive-free Meat pies Mince pies at Christmas Mutton - organic in season Pasta - fresh Porridge Oats - coarse natural Potatoes - top class/unusual Pumpkins - in the Autumn Rabbit; Wild Salad Dressing - top quality Sausagemeat - gluten free Sausages - Pork White Pudding (sausage) Smoked Mackerel Smoked salmon Spices - a good general selection Squashs - Vegetable Stare anise Sticky Toffee Pudding Traiteur/ Take Away/Ready Meals Turkeys - free-range (often just before Christmas) Vegetables - good selection of fresh Venison - wild in season (Aug - Apr)