The newly-established retail arm of Britannia Shellfish, who concentrate on supplying local restaurants with fish and shellfish - much of it from their own boat.
You'll find an enormous variety, all glisteningly-fresh - ranging from plaice and gurnards through diver-caught scallops and line-caught bass to seasonal mussels, crabs and lobsters. The latter can be bought life from their holding tanks.
They also have an outlet at Stokeley Farm (q.v.) on Fridays and Saturdays, and can be found at Kingsbridge Farmers Market on the 1st & 3rd Saturdays of each month.
A Mail Order service also operates.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: all week 10.30-16.30
ProductsBass Sea - Wild (in season) Brill Clams; in season Crab - Cooked Crab - Live by arrangement Fish fresh general Fish - Shellfish Lobsters - cooked Lobsters - live by arrangement Mussels - fresh in season Octopus Oysters - Rock Prawns - fresh in season Salmon - farmed of top quality Sardines - fresh in season Scallops - fresh Bay Sea Trout - in season Shrimps - Fresh Brown In Season Skate / Ray Smoked salmon Sole - Dover Trout - Rainbow Tuna - fresh Turbot