On the eating-in front, breakfast ranges from Pastries through 'Muesli with Yoghurt' to 'Eggs Bendict'; 'Scrambled Eggs with Grilled Pancetta' and the like. While the menu expands for lunch and dinner with Calamari Fritti, various Antipasti and Bruschetta among the starters/light dishes - Pasta, Grills and Italian specialities (such as Osso Buco) listed among the mains.
There are various Panini options for those in a hurry, while you can just have a cup of coffee if you prefer.
Desserts such as Tiramisu and various Ices complete the picture.
Service is friendly, slick and organised.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Mon-Fri 8.00-23.00, Sat 9.00-23.00
- Closed: some Bank Holidays
ProductsShow All ProductsShow Less ProductsAmaretti Anchovies brown fillets - preserved in oil Anchovies silver / Boquerones- preserved in oil Biscuits - for cheese Biscuits - sweet Bread - Italian Charcuterie Cheese - Italian Chestnuts - peeled & vacuum-packed Chutney pickles & relishes Coffee Croissant fresh Food as Gifts Ham - Parma Honey Italian groceries Jam & preserves Mostarda di frutta / Mustard Fruits Mushrooms - dried Oils Olive Oil Olives Party Nibbles Pasta - dried Pine Kernels Polenta Rice; specialist Risotto; flavoured mixes Saffron strands Salad Dressing - top quality Salami Sauces - prepared pasta Smoked salmon Truffle Oil Truffles - bottled or tinned Vanilla pods Vegetables - preserved char-grilled Vinegar - wine Vinegar - balsamic Walnut Oil