A small, but popular, market offering local produce.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Held each Thursday, between June & September, between 11.00-14.00
ProductsArtisan Bread Cakes - home-made style Cheese - Irish Cheese - local Chutney pickles & relishes Eggs - Hens free range Food - good selection of local Jam & preserves Vegetables - good selection of fresh