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Croghan Goat Farm

Ballynadrishogue, Blackwater, Enniscorthy (Nr.), County Wexford, Republic of Ireland
Recommended by Gourmet Britain
Producers of 'Croghan' unpasteurised goats' cheese.

The cheese is semi-soft, and loosely based on Gouda, and made between Spring & Autumn - then matured for between four to twelve weeks. They can be collected from the farm, if you phone ahead.

Products

Cheese Producers Cheese - goats Cheese - Irish Cheese - local

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Map

Contact Details

Tel: 053-27331
Address: Ballynadrishogue, Blackwater, Enniscorthy (Nr.), County Wexford, Republic of Ireland