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A Flanagan & Son

1 Scotch Street, Armagh, County Armagh, BT61 7BY
Recommended by Gourmet Britain
An excellent butcher, specialising in local meat - much of it from the family farm.

They also have a useful deli section.

If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.

Key Features

  • Open: Mon-Thurs 9.00-17.30, Fri & Sat 8.30-18.00
  • Closed: Sun & most Bank Holidays


Bacon Beef - grass fed Beef - mince from grass reared animals Beef - oxtail Charcuterie Chicken - reputable Free Range Chutney pickles & relishes Delicatessen; general Goose/Geese - between Thanksgiving & Christmas Lamb (seasonal) Meat pies Mutton (sometimes just Sept - May) Quiche Sausagemeat - gluten free Sausages - Pork Turkeys - free-range (often just before Christmas)

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Contact Details

Tel: 028-3752 2805
Address: 1 Scotch Street, Armagh, County Armagh, BT61 7BY