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Parsons Butchers

39 Cheap Street, Sherborne, Dorset, DT9 3PU
Recommended by Gourmet Britain
A top-quality traditional butcher, run by the same family for the past 150 years.

They specialise in locally-reared meat and poultry plus seasonal game.

Key Features

  • Open: Mon 8.00-16.00, Tues-Sat 8.00-17.00, Sat 8.00-16.00
  • Closed: Sun & most Bank Holidays


Beef - grass fed Beef - mince from grass reared animals Beef - oxtail Chicken - reputable Free Range Duck - free-range Aylesbury or Pekin-type Eggs - Hens free range Game; general Gammon Joints Goose/Geese - between Thanksgiving & Christmas Lamb (seasonal) Mutton (sometimes just Sept - May) Pork - free range Rabbit; Wild Sausages - Pork Turkeys - free-range (often just before Christmas)

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Contact Details

Tel: 01935-812071
Address: 39 Cheap Street, Sherborne, Dorset, DT9 3PU