A good farmers market, offering a wide selection of local produce - plus some, such as olives, from further afield.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Held on the 1st Thursday of each month, between 10.00-14.00
ProductsCakes - home-made style Cheese - Irish Cheese - local Chutney pickles & relishes Eggs - Hens free range Food - good selection of local Jam & preserves Olives Vegetables - good selection of fresh