This is Yorkshire's largest open market, and although 'general' there are plenty of good food suppliers in the permanent hall and the Open Market (which totals around 300 stalls).
The permanent market hall houses a further 38, including A.E. Cross Butchers and Olivers Greengrocers.
- Open: Market Hall Mon-Sat 8.30-16.00 (13.00 Tues), General Open Market Weds & Sat 9.00-16.00
ProductsBeef - grass fed Beef - mince from grass reared animals Beef - ox heart Beef - oxtail Biscuits - sweet Black Pudding Bread Cheese - local Chicken - reputable Free Range Chilis / Chillis - fresh (seasonal) Chutney pickles & relishes Eggs - Hens free range Fruit - fresh Groceries Honey Jam & preserves Lamb (seasonal) Marmalade Meat - prepared for barbecues Meat pies Mutton (sometimes just Sept - May) Rhubarb; in season Sausages - Pork Vegetables - good selection of fresh